Description
Oven baked in Extra virgin olive oil, tossed with paprika, rosemary salt and pepper
Oven baked in Extra virgin olive oil, tossed with paprika, rosemary salt and pepper
Oven baked in Extra virgin olive oil, tossed with paprika, rosemary salt and pepper
Tender, succulent pieces of veal breaded and baked in our traditional tomato sauce
Arborio Rice sautéed with cremini mushrooms and onions, cooked down in chicken stock. Topped with a special blend of Parmigiano and Romano cheese
Pan seared, then slow oven roasted chicken wings in a butter smoked paprika sauce
Certified AAA ground beef cooked slowly in our tomato sauce with garlic and onions, seasoned with traditional Italian herbs and spices. Served jarred.
Fresh traditional homemade tomato sauce. Your choice of penne rigate or rigatoni

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