Potatoes

A classic savoury Italian kitchen dish. Juicy, braised, bone-in thighs and legs, simmered with bell peppers,  mushrooms, and tomatoes in a red wine reduction sauce. Garnished with fresh bay leaf and red pepper flakes

Broccoli, zucchini, bell peppers, and red onions, slowly roasted in olive oil and seasoned to perfection. A beautiful side dish.

Egg noodle lasagna sheets topped with mozzarella,parmigiano and classic Italian homemade meat sauce

Certified AAA ground beef cooked slowly in our tomato sauce with garlic and onions, seasoned with traditional Italian herbs and spices. Served jarred.

Pan seared, then slow oven roasted chicken wings in a butter smoked paprika sauce

Rigatoni Pasta mixed with our homemade meat sauce and mozzarella then baked and topped with parmigiano cheese